While so much has changed in recent times, favoured food experiences will continue to evolve to delight.
There’s nothing better than a deliciously prepared breakfast, whether on holiday or as a special start to the workday. As we continue to find a new normal, the breakfast menu has been rewritten to make it easier for consumers and foodservice providers alike to enjoy these special moments in new and safe ways.
Today, maintaining hygiene and social distancing considerations in line with current COVID-19 restrictions from the New Zealand government takes even more capacity from an already stretched team. Creating delicious experiences for guests is essential while carefully balancing the many variables, ever changing demands and constant uncertainty that COVID restrictions have brought. Many venues have gracefully pivoted to à la carte menus (which are not without their own challenges).
Whatever your preferences – and capabilities – breakfast can still be a positive start to the day for customers. And what better way to enjoy breakfast than with the deliciously unique taste of NUTELLA®!
The secret to Nutella’s great taste is all in the recipe, using only fresh, quality ingredients that are sourced sustainably. With a recipe that has remained unchanged for over 50 years, Nutella has been enjoyed by families around the world for generations. Today, Nutella’s iconic chocolate and hazelnut taste is synonymous with a good breakfast.
Perfect for all breakfast menus, grab-and-go and delivery options, NUTELLA® is a great accompaniment for toast, pastries, waffles, pancakes and morning goods. Best of all, Ferrero Foodservice offers a range of NUTELLA® options to suit your venue; the popular 25g Mini-NUTELLA® Glass Jar adds a touch of class in single serve portions, while maintaining hygiene. For venues looking to reduce costs, the NUTELLA® 15g Portion Pack is a great option to add an element of fun to a breakfast offering OR our back of house hero solution, the 3kg NUTELLA® bucket
Want to find out more about the NUTELLA® range and its usages today?
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